Milk powder (creamer)

Information

Offenes Verfahren
01.03.2025 07:48 (GMT+01:00)
19.02.2025 14:00 (GMT+01:00)

Buyer

Leijona Catering Oy Leijona Catering Oy
Leijona Catering Procurement
Viestikatu 7 b
70600 Kuopio
Finland

Closing date has passed.

Short description

Leijona Catering Oy uses milk powder (creamer) as part of ambient product solutions. Milk powder is part of multiple different meals, which are usually served in operational field conditions.

We are seeking a delivery contact supplier for a 2-year contract period (the contract remains valid after two (2) years initial period unless terminated with written notice). The delivery contract does not grant exclusive rights to supply the product in question. The supplier supplies the goods in large batches for Leijona Catering. Products must be portion packed and must fulfil the presented technical requirements.

Estimated yearly volume is around 900 000 pcs. However, Leijona Catering is not obligated to buy any products from selected supplier. Leijona is allowed to purchase similar products from the selected supplier under this delivery contract.

The product needs to receive minimum of 6 points from flavour assessment (in scale of 1-9 points), to be eligible. Flavour, appearance and texture will be evaluated in the flavour assessment by a group of end users.

Minimum shelf-life (from point of manufacturing): 36 months and at least 26 months from point of delivery

Product weight: 2-3g

The outer packaging must include standard consumer information in Finnish, Swedish, and English (optional).

The product packaging (or the outer packaging) must not contain any direct or indirect messaging unrelated to the product.

Files (click "Show interest" to get access)

Name Size
JYSE_2022_SUPPLIES (1).pdf 240 KB
TarjouspyyntoRaportti542396.pdf 210 KB
HilmaIlmoitus542396.pdf 465 KB
Contract Food Supplies Delivery Draft, Milk powder (creamer).pdf 216 KB
espd_542396.pdf 511 KB
Description of the procurement, Milk powder (creamer).pdf 84 KB
Product specifications and technical requirements, Milk powder (creamer).pdf 34 KB
amfori BSCI Code of Conduct - English - December 2021_v2 (2).pdf 81 KB
HilmaIlmoitus542396.pdf 479 KB
TarjouspyyntoRaportti542396.pdf 210 KB
espd_542396.pdf 511 KB

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